KT's Spicy Marinade

1/2 c. soy sauce
1/4 c. white wine vinegar
2 tbsp. honey
1 tbsp. Asian chili sauce
1/2 onion, minced
2 to 4 cloves garlic, minced
1 inch ginger, zested
1 small orange, zested and juiced
1 small lemon, zested and juiced

Mix all ingredients together and use as marinade or dipping 
sauce for fish, beef or poultry.  Best if marinaded at least 
30 minutes, preferrably longer.